It is an old hand in the food service industry; an indispensable feature of every professional kitchen. The serving trolley was never the star of the kitchen, never the lava-hot grill or sizzling deep fryer. Rather, it works quietly in the background – reliable, dutiful, almost invisible. But how we would miss it if it did not exist. It relieves the backs of our chefs when transporting food from the refrigerated room to the kitchen, where our favourite dishes are conjured. It holds all the ingredients ready, waits patiently for its moment and delights in the choreography of cooks around it.
Over time, the serving trolley assumed new tasks. As a service station in beer gardens, it keeps everything that service personnel need to give diners an enjoyable culinary experience within reach. It has more than proven its load capacity as a clearing trolley and it excels as an assistant in out-of-house catering, relishing the role of the chef's trusted sidekick.
The serving trolley never has it easy. Let's be honest – it is overloaded, driven into door frames and dragged over bumps. Yet it never complains; it is tough as nails and loves its job despite the hard graft. It is the perfect match for those who work with it every day – it is an indispensable part of the catering family.
The stainless-steel serving trolley has long moved on from its original task and eponym of transporting food to diners. Few restaurants still use serving trolleys to present food at tables – showing off the cheese board and flambéed crêpes are jobs for its fancy cousins. Made of stainless steel, the real serving trolley wears black latex gloves, has a neck tattoo and loves nothing more than a restaurant bursting at the seams.
The serving trolley never goes out of fashion. It has always adapted, flowed with the times and always finds new tasks.
It comes
It is used in restaurants, hotels, hospitals, schools, catering companies and even in offices and conference centres. It is a true all-rounder that constantly pushes its possibilities.
It even comes in children's models, compacted to meet the needs of the smallest gourmets. Integrated into a well thought-out educational concept, it nurtures personal development and healthy social skills in nurseries and schools.
It is a classic – for many good reasons. The constant further development of the serving trolley has propelled it beyond the limits of the professional kitchen. Today, it is available in countless equipment variants for a wide range of jobs in an endless array of locations. A simple concept and exceptional flexibility are the secret of its success – yesterday and tomorrow.
Design your own serving trolley to meet your individual needs with our 3D Configurator.
Everything about the B.PRO serving trolley
Configuration serving trolley made easy
"12 colors for a harmonious ambience": more about the curated color worlds at B.PRO