JAPANS MEETS BRAZIL IN DUBAI
The successful concept of the highest-rated sushi restaurant in the UAE.
With top ratings on international platforms such as TripAdvisor, the six branches of „Sushi Nations“ have deservedly earned the title of the best sushi in the entire United Arab Emirates (UAE). In Latifa Tower at the heart of Dubai, the "authentic Japanese sushi with a Brazilian twist" not only impresses sit-in diners, but is also extremely popular as a take-away and delivery service. The diverse range of sushi on offer coupled with the company's online presence, collaboration with delivery services and strategic location put the company in pole position in the take-away and delivery sector.
Freshly fried with no unpleasant odours
In addition to the delectable sushi buffet, small delicacies are freshly prepared right in the middle of the restaurant, such as soup of the day or deep-fried breaded prawns. A COOK classic cooking station complete with deep fryer, wok and griddle is used for this.
The mobile cooking station is ideal for the space in Latifa Tower. The ground floor includes various restaurants, snack outlets, coffee bars and shops to provide a wide range of culinary alternatives to people who work in the trade centre. The resident companies attach great importance to a good mix of offers with additional services, such as children's daycare facilities, laundry services and fitness centres. This increases competitiveness in the labour market. Rental premises that have a good range of services in close proximity are therefore in high demand.
Real estate companies are responding to this with premises that are minimally equipped for flexible use – for example, shop and restaurant spaces. Since there is generally no stationary extractor system installed on the site, the prevention of odour emissions is the responsibility of the tenant. The integrated extractor hood of the COOK classic combined with the ION TEC filter have more than proven their worth for Sushi Nations. Even when the fryer is in continuous operation, there are no unpleasant odours whatsoever.
The gold standard for expansion plans
Compared to purchasing individual cooking units, the cooking station with its flexible options offers Sushi Nations numerous benefits: versatility, high performance and the integrated extractor solution were the decisive reasons for the exhibit's direct move from Gulfhost 2018 to Sushi Nations. Thanks to its plug-and-play feature and self-explanatory, simple handling, it was possible to take the station into operation at Sushi Nations with minimal preparation and installation effort.
The striking, unique golden design of the restaurant's COOK classic is also a true eye-catcher. This is also why Sushi Nations has opted for the adaptable front cooking station as part of its expansion plans. The owner sees promising potential both in large shopping malls and at the fish market in Dubai – clad in the same golden robes, of course!
The COOK family – front cooking with a licence to breathe freely
